Hello all,
Time to ask the brains trust yet another question.....
What do bubbles in a shots creama indicate? im using some freshly roasted Sumatran beans 3 days old, PID set to 108 C, pouring into hot cup.
Im guessing possibly beans too fresh at the moment.....would i be right?, would you prefer a photo?
Time to ask the brains trust yet another question.....
What do bubbles in a shots creama indicate? im using some freshly roasted Sumatran beans 3 days old, PID set to 108 C, pouring into hot cup.
Im guessing possibly beans too fresh at the moment.....would i be right?, would you prefer a photo?
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