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Opinions wanted: beans for shots vs Milk based coffees
Re: Opinions wanted: beans for shots vs Milk based coffees
Peru Ceja de Selva--both, love it!
Monsoon Malabar--both, some love it, some hate it!!
Kenya makes a great plunger brew with lighter roast
Ethiopian--fruity/choc bombs--both
Opinions wanted: beans for shots vs Milk based coffees
GDay
Any opinions out there as to which roasted beans are better suited for milk based coffees vs espresso shots?
Im Currently roasting (to CSR 9-10), and my opinion on these are:
Ethiopian Yirgachaffe - espresso
Brazil original Bourbon - either
Kenya AA - either
Organic blend (specific origin unknown Africa/South America):either
To roast
Monsooned Malabar ?
Ethiopian Gambella - either?
Malawi?
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