Hi all,
I am hoping that someone might be able to tell me what it means when there are small bubbles on the top of the crema instead of a smooth creamy texture? I happens every now and then, not all the time.
I am using a compak K10 and Silvia, I home roast the beans.
thanks
rynnlic
I am hoping that someone might be able to tell me what it means when there are small bubbles on the top of the crema instead of a smooth creamy texture? I happens every now and then, not all the time.
I am using a compak K10 and Silvia, I home roast the beans.
thanks
rynnlic
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