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Ill second that Nunu. It is a wonderful bean that is great as an SO espresso. Blend it with Yemen to make a great Mocha Java blend for the plunger. I am presuming you mean Sulawesi Toraja
Any idea how often the cycle is for these single origins? I have some sulawesi myself but would like to get it more cost effectively through this forum.
The quality of the available coffee is the #1 priority, second is how interesting or different it is (5 different Brazils would be no fun) and for the same reason we try not get all coffees in month from the same region.
When will we see it again? Not sure, but it was good enough to come back again thats for sure.
I would expect a different indo (the next indo we do) but maybe the one after that ?!?!
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