Does anyone know hoe difficult it is to get an import permit to bring in green beans?
I just got back from visiting a mate whod just received his regular supply of roasted beans from his friend, one (chief?)of the coffee inspectors in Hawaii. The coffee wasnt that good after spending 12 weeks in the post, but if we could get primo green Kona, it might be worth a try
I just got back from visiting a mate whod just received his regular supply of roasted beans from his friend, one (chief?)of the coffee inspectors in Hawaii. The coffee wasnt that good after spending 12 weeks in the post, but if we could get primo green Kona, it might be worth a try
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