Andys last BeanBay email got me thinking about home roasting again.
But then I was hit by the big question "what to buy?" so I looked for a post that discussed the typical flavours or characteristics for beans from the various regions, and couldnt find one :-? Sure, there were lots of individual posts scattered through the forum but no sticky that made it easy for me to compare.
If it exists and I have missed it, could someone please point me in the right direction.
Im after at the higher level a list that says something like
Country of Origin - typical characteristics
then maybe some of the more common beans from that region and their characteristics. This would be a very useful resource for those new to roasting and coffee in general.
So I can just sit back now and someone else will do all the work? ;D
But then I was hit by the big question "what to buy?" so I looked for a post that discussed the typical flavours or characteristics for beans from the various regions, and couldnt find one :-? Sure, there were lots of individual posts scattered through the forum but no sticky that made it easy for me to compare.
If it exists and I have missed it, could someone please point me in the right direction.
Im after at the higher level a list that says something like
Country of Origin - typical characteristics
then maybe some of the more common beans from that region and their characteristics. This would be a very useful resource for those new to roasting and coffee in general.
So I can just sit back now and someone else will do all the work? ;D
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