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Anyone recommond a Mocha green bean for roasting
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I don't think you can go far wrong with any of the Ethiopians currently on BB (though the Harrar is a bit of a different bean). Personally, I like the Gambella and Sidamo Guji (which is really well-priced) the most, but I have my moments with the others.Last edited by Barry O'Speedwagon; 18 January 2013, 02:29 AM. Reason: removing the grocers' apostrophe
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Anyone recommond a Mocha green bean for roasting
Hi,
I am new to this roasting business, have done a few with the Behmor and have been reasonable happy (Indian Elephant Hills, and a New Guinea bean). I am keen to try a mocha style, are there any on the green bean list that pepole would recommend.
Thanks.
MiltonTags: None
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