Hi
Inconsistent coffee has been perpetual problem for myself for the last few years, I've kind of just rolled with the punches and made adjustments (usually until it was "good enough"), but I can't really tell what I'm doing wrong.
For example, today I pulled a shot and the coffee came out so quickly it was like brown water, however the day before yesterday everything came together for the near perfect cup.
I haven't changed any settings on the grinder, so am I right to assume that a day in the grinder has changed the bean?
My questions?
I've got a Mazzer Mini, do I need to have it filled to a minimum level to provide consistency, does the weight of the beans in hopper determine the quality of grind?
How long can coffee keep in the hopper?
What else do you check to know you're going to get a great cup?
Thanks
Inconsistent coffee has been perpetual problem for myself for the last few years, I've kind of just rolled with the punches and made adjustments (usually until it was "good enough"), but I can't really tell what I'm doing wrong.
For example, today I pulled a shot and the coffee came out so quickly it was like brown water, however the day before yesterday everything came together for the near perfect cup.
I haven't changed any settings on the grinder, so am I right to assume that a day in the grinder has changed the bean?
My questions?
I've got a Mazzer Mini, do I need to have it filled to a minimum level to provide consistency, does the weight of the beans in hopper determine the quality of grind?
How long can coffee keep in the hopper?
What else do you check to know you're going to get a great cup?
Thanks

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