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I think the best way I can describe it is akin to drinking a liqueur Muscat, chocolatey overtones with a little acidity, would have to say the nicest SO I have ever had.
You certainly did Chris, my review pretty much says it all.
Have done some research on availability and price, sadly its a case of champagne tastes with a beer pocket, at approx $30 kg green they are out of my price range, perhaps I will order a couple of kg and roast a small batch now and again as a treat.
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