Need some help in adjusting my shot please. At present I am reasonably happy with my shot, good crema, colour and volume all seem to be great, tastes good too. But I am not totally content with (1) the consistency of the coffee, it seems watery and not thick and rich? (if you know what I mean) and (2) my puck is wet on top when I remove the handle?
What steps should I take to adjust and remove both of the issues above
???
What steps should I take to adjust and remove both of the issues above
???



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