Had my Hottop for around 18 months now and while I only roast 250 gms a week i was wondering when i should look at changing the filters (wherever they should be)
Currently I take the barrel out after 2 roasts and check for stuck beans and generally clean up the inside a bit.
I suppose it is the parts I cant see that concern me.
Any suggestions?
Currently I take the barrel out after 2 roasts and check for stuck beans and generally clean up the inside a bit.
I suppose it is the parts I cant see that concern me.
Any suggestions?
Comment