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Your Coffee Routine (Morning or whenever) - minor research for a Uni project
Hi everyone
I am an Industrial Design Student in Melbourne, currently I am beginning an assignment/project that requires me to
look at a confluence (two or more items coming together) that occurs in a kitchen setting. Being a coffee lover I thought why
not attempt to design something to do with coffee, preferably manual brew but espresso machines are equally acceptable as
the research is meant to include everyones coffee routine regardless of method and equipment.
I would highly appreciate it, if you can share your equipment for your chosen method and a rough routine (no need for brew methods and ratios)
The designed product (confluence) will essentially be a link between multiple products, similar to a brew stand but hopefully with some
more functionality and thought put into it.
This is my morning routine,
I begin by putting my Hario Buono Kettle on the stovetop to boil, I will then get out my scales and a little measuring cup to weigh out the amount of pre-ground coffee I need. I set up my filter into the V60 and sit it atop of a server/jug. Once the water has boiled I will take it off the heat and rinse the filter and then discard the water out of my server. I place the measured coffee in the filter which is set up on my scales. I get my phone out and start the timer whilst beginning my filter brew. After the brew I set the v60 in the sink to drain the last few drips to make discarding the coffee + filter easier. Afterwards the dry V60 goes ontop of my server and sits on the bench, the scales + filter go into the cupboard and the coffee will sit on the shelf.
Yours of course doesn't need to be super detailed but it is appreciated.
*Disclaimer*
This is still the initial research for the assignment, I am required to look at various other kitchen items and as much as I would love to focus solely on coffee I can't narrow my design efforts quite yet, so essentially my final outcome may not be a coffee stand at all, but if it is I will gladly share it.
I am an Industrial Design Student in Melbourne, currently I am beginning an assignment/project that requires me to
look at a confluence (two or more items coming together) that occurs in a kitchen setting. Being a coffee lover I thought why
not attempt to design something to do with coffee, preferably manual brew but espresso machines are equally acceptable as
the research is meant to include everyones coffee routine regardless of method and equipment.
I would highly appreciate it, if you can share your equipment for your chosen method and a rough routine (no need for brew methods and ratios)
The designed product (confluence) will essentially be a link between multiple products, similar to a brew stand but hopefully with some
more functionality and thought put into it.
This is my morning routine,
I begin by putting my Hario Buono Kettle on the stovetop to boil, I will then get out my scales and a little measuring cup to weigh out the amount of pre-ground coffee I need. I set up my filter into the V60 and sit it atop of a server/jug. Once the water has boiled I will take it off the heat and rinse the filter and then discard the water out of my server. I place the measured coffee in the filter which is set up on my scales. I get my phone out and start the timer whilst beginning my filter brew. After the brew I set the v60 in the sink to drain the last few drips to make discarding the coffee + filter easier. Afterwards the dry V60 goes ontop of my server and sits on the bench, the scales + filter go into the cupboard and the coffee will sit on the shelf.
Yours of course doesn't need to be super detailed but it is appreciated.
*Disclaimer*
This is still the initial research for the assignment, I am required to look at various other kitchen items and as much as I would love to focus solely on coffee I can't narrow my design efforts quite yet, so essentially my final outcome may not be a coffee stand at all, but if it is I will gladly share it.
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