Hey guys,
I think my recent problems with my setup were mostly related to bean choice.
I tried many expensive blends and hated them all, completely undrinkable and a giant water of money that, as a tight was I'm still upset about, but I digress.
I landed on Mocopan Pasquale which is $30/kilo so very reasonable and tastes great. I'm sure there are similar and probably better blends out there (perhaps not) for my tastes and I'm wondering, asking if you would be so kind as to me a few.
I like Italian coffee, sweet, full bodied, lots of crema and I'm going to say that's usually a darker roast. I don't like burnt flavours though, I can stand heaps of bitterness but don't love too much. I hate sour, acidic coffee that I'm going to associate with boutique coffee shops, if that's incorrect or offensive I apologise.
I'm 40 and I've been drinking coffee since the 80's mainly espresso, some stove top mocha, always the Italian brands and I can't stand anything from the 'best' places in Melbourne anymore, I won't mention names.
I must be an old man stuck in old times, buy I am what I am and I need to work harder to find the coffee I like. Any help will be much appreciated!
I think my recent problems with my setup were mostly related to bean choice.
I tried many expensive blends and hated them all, completely undrinkable and a giant water of money that, as a tight was I'm still upset about, but I digress.
I landed on Mocopan Pasquale which is $30/kilo so very reasonable and tastes great. I'm sure there are similar and probably better blends out there (perhaps not) for my tastes and I'm wondering, asking if you would be so kind as to me a few.
I like Italian coffee, sweet, full bodied, lots of crema and I'm going to say that's usually a darker roast. I don't like burnt flavours though, I can stand heaps of bitterness but don't love too much. I hate sour, acidic coffee that I'm going to associate with boutique coffee shops, if that's incorrect or offensive I apologise.
I'm 40 and I've been drinking coffee since the 80's mainly espresso, some stove top mocha, always the Italian brands and I can't stand anything from the 'best' places in Melbourne anymore, I won't mention names.
I must be an old man stuck in old times, buy I am what I am and I need to work harder to find the coffee I like. Any help will be much appreciated!



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