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  • #31
    Originally posted by worthy1 View Post
    All good, my new burrs have settled in and i am now getting consistent shot after shot. Have adjusted a few things with some of the info on here but replacing the burrs really helped. I am still going to get a Niche Zero as i want to reduce waste and switch between beans easy (Decaf at night).

    Thanks to everyone for their help
    How old were your previous set of burrs?

    And might I ask, as a M2M owner myself, how many steps from the zero-point have you set it for espresso? Or, how many numbers on the dial (if for prefer to measure it like that)? I have to be within 2-3 steps from the burrs touching to get espresso and am wondering if this is normal.

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    • #32
      Originally posted by Mistle View Post

      How old were your previous set of burrs?

      And might I ask, as a M2M owner myself, how many steps from the zero-point have you set it for espresso? Or, how many numbers on the dial (if for prefer to measure it like that)? I have to be within 2-3 steps from the burrs touching to get espresso and am wondering if this is normal.
      Not sure as I got the grinder second hand. Mine was set to the notch before 5 if you use the line that is at the top of the exit shoot. I actually used to measure from where the button/lever is to adjust, never actually noticed the line at the top of the shoot. Above the button was around 3.

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