A couple of questions on this QM1538 datalogger thing..
1. I take it you use to measure roast temps, I use a popper (CP) for roasting, from previous posts, I will need to drill a small hole to insert the probe in. Do I insert the probe in all the way (dont even know how long the probe is) so it obstructs the beans, or does it only have to go in slightly?
2. How accurate is it in the lower temps? I was thinking of using it to measure the steamed milk to calibrate my milk thermometer.
3. How do I use it to measure brew temp on the silvia?
1. I take it you use to measure roast temps, I use a popper (CP) for roasting, from previous posts, I will need to drill a small hole to insert the probe in. Do I insert the probe in all the way (dont even know how long the probe is) so it obstructs the beans, or does it only have to go in slightly?
2. How accurate is it in the lower temps? I was thinking of using it to measure the steamed milk to calibrate my milk thermometer.
3. How do I use it to measure brew temp on the silvia?

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