Guys,
this is not exactly the freshest of topics. And I guess after Chris guide on espresso making on e61 group not much could be added...
Its just in my machine the shower screen is reasonably low. So for me, correct dosing (especially if I want to updose) is often hard, as I end up with too much coffee in a basket, cant fit it without disturbing the puck. That is, for example, if i fill the basket tapping few times on the bench, level and then tamp. Same when I fill, press with the tamper weight, fill, level and then tamp
On the other hand, if I try to avoid tapping while the basket is being filled, with my doserless Isomac grinder, its hard not be messy and evenly fill the basket. Plus when you do not tap and just level after the basket is filled, it might be unevenly distributed, I guess..
So I am really struggling to achieve consistency in dosing and I am running out of fresh ideas on how to make dosing simple, consistent and right.
Please help, any advice is appreciated...
Ed
this is not exactly the freshest of topics. And I guess after Chris guide on espresso making on e61 group not much could be added...
Its just in my machine the shower screen is reasonably low. So for me, correct dosing (especially if I want to updose) is often hard, as I end up with too much coffee in a basket, cant fit it without disturbing the puck. That is, for example, if i fill the basket tapping few times on the bench, level and then tamp. Same when I fill, press with the tamper weight, fill, level and then tamp
On the other hand, if I try to avoid tapping while the basket is being filled, with my doserless Isomac grinder, its hard not be messy and evenly fill the basket. Plus when you do not tap and just level after the basket is filled, it might be unevenly distributed, I guess..
So I am really struggling to achieve consistency in dosing and I am running out of fresh ideas on how to make dosing simple, consistent and right.
Please help, any advice is appreciated...
Ed
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