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NSW Barista Guild cupping session - Sept 6th

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  • NSW Barista Guild cupping session - Sept 6th

    Here is your chance to taste coffee roasted by Square Mile that helped world barista champions James Hoffman and Stephen Morrisey in their 07 and 08 competitions respectively. Australian Independent Roasters have procured a nice batch of Square Mile coffee, roasted by Anette Modvaer all the way over in England and will be running a cupping session in conjunction with the NSW Barista Guild. We will be cupping the coffee and tasting it as espresso.

    The session will be run on Saturday September 6th, 10:30am at AIR in Seven Hills.

    The NSW Barista Guild will be offering this to AASCA members first at no charge, nonmembers however will be able to obtain a place after the 1st of September for $20. Alternatively nonmembers can secure a place by filling out a membership form and bringing membership money on the day.

    We are limited to 15 people, so first in best dressed.

    Please contact nswbarista@aasca.com to ensure your place.
    To renew/create your AASCA membership, please contact treasurer@aasca.com.

    note: this cupping session will depend on the coffee arriving safe and sound, the first 15 will be notified via email to confirm.
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