I met up with an ex-cafe owner at a business conference recently, and he said the Brita filter I have on my domestic tap is insufficient on its own for filtering water for a coffee machine and there should be at least 3 types of filters.
Im a home user, not a cafe, using an unplumbed VBM Super, pouring 3-5 double-shot coffees a day. Do I need to go to the extra effort?
Can someone elaborate on the specifics please?
Im a home user, not a cafe, using an unplumbed VBM Super, pouring 3-5 double-shot coffees a day. Do I need to go to the extra effort?
Can someone elaborate on the specifics please?
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