Tried my first roast of this today and it was so different to any of the other beans I have tried (not too many!) I used the same techniques that I have used for the other beans but did not hear FC. Kept going until 17 mins where I would normally have reached SC and decided to pull as the colour was getting quite dark and I didnt want to over do it. Hardly any chaff was blown out...normally I have it flying around everywhere! Is this normal?
I tried looking for some roasting tips on this bean in the search box but nothing really came up. Does anybody have some tips?
Cheers,
Alistair
I tried looking for some roasting tips on this bean in the search box but nothing really came up. Does anybody have some tips?
Cheers,
Alistair


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