Originally posted by 7F7863647F7873170 link=1244813575/21#21 date=1245122627
Originally posted by 7F7863647F7873170 link=1244813575/21#21 date=1245122627
Originally posted by 7F7863647F7873170 link=1244813575/21#21 date=1245122627
Tipping is burning the tips of the bean. If you have some significant tipping you will see the ends of the bean are darker and burnt. They will also often be very cracked at the ends of the bean. A picture can help so hopefully someone will put one up. I just finished a roast, but luckily for me - no significant tipping problems.
Have fun!

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