I know this is sacrilegious to some/all of you, but Ive been thinking about using some of my older Green Coffee Beans for making some of those heat packs you put in the microwave.
They typically only get heated for a few minutes at a time, but has anyone tried it? Is it a bad idea? I cant find anything on the internet about using green beans this way. Most packs use wheat, feed corn, rice, buckwheat, lupins. I live in QLD and apart from being gluten intolerant & not liking the idea of wheat, the wheat ones tend to end up being infested with bugs when left for a few months. If I could get hold of some lupins I try those, but I quite like the idea of coffee.
Obviously Roasted beans may go rancid, but geez theyd smell good.
Rose
They typically only get heated for a few minutes at a time, but has anyone tried it? Is it a bad idea? I cant find anything on the internet about using green beans this way. Most packs use wheat, feed corn, rice, buckwheat, lupins. I live in QLD and apart from being gluten intolerant & not liking the idea of wheat, the wheat ones tend to end up being infested with bugs when left for a few months. If I could get hold of some lupins I try those, but I quite like the idea of coffee.
Obviously Roasted beans may go rancid, but geez theyd smell good.
Rose


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