Ive previously been using a Crazy Popper, and made the jump to Behmor a few weeks ago.
Im half a dozen roasts in now, and besides finding it difficult to control the finish of the roast, Im noticing that the roasted beans dont have the same strong aromas that the Crazy Popper beans had.
It could be the beans (Im chewing through a 2 kilo bag of pre blended green beans off ebay, hoping Ill get the hang of it before I start on the good beans), or a number of other variables.
Has anyone else noticed this with the Behmor roaster?
Im half a dozen roasts in now, and besides finding it difficult to control the finish of the roast, Im noticing that the roasted beans dont have the same strong aromas that the Crazy Popper beans had.
It could be the beans (Im chewing through a 2 kilo bag of pre blended green beans off ebay, hoping Ill get the hang of it before I start on the good beans), or a number of other variables.
Has anyone else noticed this with the Behmor roaster?



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