Cupped the Malawi Mzuzu today strong cocoa with an acidic after taste - not unpleasant but may have to wait another day or two to see the final result.

This is the graph of the roast, Any comments appreciated.

I dont get the time to roast every week. just 4 more years and I can do what I want with my time.
- hey Dennis?
.... Given that wed have to take out a second mortgage in order to buy one and establish it, 
:
couldnt adjust it so I had to stop the roast and restart [smiley=evil.gif]. Then the temperature fluctuated wildly throughout the roast and I had to constantly adjust the heat gun >
. Then just after RFC the temp did a nose dive - frantically plunged the heat gun deeper into the corretto and stabilized with a temp increase of 2 - 5 deg then that started dropping - deeper in with the heat gun then suddenly the heat jumped to 15 then dropped to 5 and kept this up until I stopped the roast but I think I did hear the first crack of second crack. CS 9/10 and I will be waiting for a couple of days to see what I have produced. It could be the bride of Frankenstein. :-/

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