Originally posted by 12312222290F14253E33313E500 link=1280151018/22#22 date=1288310454
http://coffeesnobs.com.au/YaBB.pl?num=1284122262

Cheers!


. When i,m ready, ill put the popper into retirement and go into next phase of a coffee roaster,s life, coretto time...which will be great since one can roast approx 500gm at a time compared to 50-60 gm for the popper. Currently talking to the boss about getting a Behmor to roast on premises. Will keep you posted. Gary.

Leave a comment: