Originally posted by 634148484B4B6D4148482E0 link=1327970262/3#3 date=1330939829
I must admit, Id really like to potter a bit more with post-roast blending of SOs, but with a corretto that has a minimum batch of about 350g (a weeks worth for us), doing 4-5 SOs would be counter-productive - Id be blending stale beans for months (and a full day of roasting would no doubt destroy my marriage!)
Maybe a modded popper needs to be on the cards… ;D
But now Ive got my profile consistent much more consistent & in-the-zone with this technique, the flavours keep getting better and better

Matt


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