Originally posted by LeroyC
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Qu, how do I get a reducing ROR if I only turn the gas down after a rolling FC? Do you mean increase air flow to drop ROR? In my original roast profile, the blue line is gas flow so you can see I am trying to drop ROR buy continually dropping the gas pressure. It may be ROR is actually dropping but the software isn't properly set up. Hopefully readeral can shed some light on it.


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