Im hoping someone in the greater CS community can answer my long winded question!
As an example, say I want to roast 3 different varieties & blend them 60/30/10 equaling 180g, 90g & 30g respectively. Do I:
a) Just roast them all together at once?
b) Do 3 individual roasts? (although 30g would seem a small roast to do)
c) Do 3 individual roasts of larger batches then weigh & blend them afterwards? (This would of course eventually leave a whole lot of small amounts of unused roasted beans)
Id love to hear what you all find to be the method that yeilds the best results for you! 8-)
Regards
Andrew
As an example, say I want to roast 3 different varieties & blend them 60/30/10 equaling 180g, 90g & 30g respectively. Do I:
a) Just roast them all together at once?
b) Do 3 individual roasts? (although 30g would seem a small roast to do)
c) Do 3 individual roasts of larger batches then weigh & blend them afterwards? (This would of course eventually leave a whole lot of small amounts of unused roasted beans)
Id love to hear what you all find to be the method that yeilds the best results for you! 8-)
Regards
Andrew

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