how important is the freshness of the milk to getting consistent micro foam? Im just finding it hard to get consistent milk texture..
like we buy 2ltr bottles, which usually last 2-3 days.. i notice on the 2nd n 3rd day my micro foam is crap.. is that it?
like we buy 2ltr bottles, which usually last 2-3 days.. i notice on the 2nd n 3rd day my micro foam is crap.. is that it?



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