HI Geoff,
Great to hear that you are on your way! Ive been reading your trials with texturing - its all so confusing at the beginning but its a blast once you get the basics down! I have to say that the type of milk seems to make an impact on the texturing too. We use organic milk and at the moment its really quite difficult to get a heap of froth for a cappo........... and by the way, black is the way to go!

Leave a comment: