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Milking the price war is froth and trouble for coffee lovers

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  • #46
    Re: Milking the price war is froth and trouble for coffee lovers

    Originally posted by 5A4A46465D48764E4845290 link=1299533787/44#44 date=1309385648
    Thundergod wrote Yesterday at 11:51pm: Ill only use it on my Weetbix then when I can get my hands on it. Thatd be about all it is good for!
    I must agree it drove me mad trying to work out why I keep getting those little bubbles then I changed to IGA problem solved
    Cheers gra..

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    • #47
      Re: Milking the price war is froth and trouble for coffee lovers

      after coming back from a cafe job overseas, personally I think we take it for granted how good our milk is despite the massive price drops or so-claimed quality drops.

      The cafe I worked at used non-protein additive milk and the difference from one days batch to the next was ridiculous at times. Milk that pretty much fizzed after texturing since it couldnt hold its froth.

      And another thing, after working with skimmed (not lite) 0.1% fat milk, I can say Im glad I wont have to deal with that any more.

      So Ill stick to my $1 per litre milk.

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      • #48
        Re: Milking the price war is froth and trouble for coffee lovers

        I noticed that Coles brand milk froths slightly less than say a2 milk but the main difference is the aroma and taste. Not that the difference is humongous but the a2 milk I tried is generally more fragrant and velvety while the Coles brand milk has less aroma and is a little bit more watery after frothing.

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        • #49
          Re: Milking the price war is froth and trouble for coffee lovers

          My wife just sticks a shot of cream in her milk.......

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          • #50
            Re: Milking the price war is froth and trouble for coffee lovers

            Originally posted by 7E6469687A6C747E7E0D0 link=1299533787/8#8 date=1299641783
            I get sick of the rubbish tricks that companies do market their products, not just milk.

            Here in WA, i dont even know if the Coles and Woolworths milk is made here or over east. All i know is that their contact details are based in Melbourne and Sydney.
            Ive been seeing and reading about what companies do to their milk, and frankly im tired of it.

            I do what some have done, buy Bannister Downs milk. Its local, worth a a bit more but i know it tastes better, it;s not diluted and im supporting the local farmers and help create jobs instead of profits being sent to the east.

            Gary at G

            I always use Bannister Downs milk. Its $2.20 a litre at the moment, but its well worth the extra couple of dollars a week it costs me.

            I find the difference so noticable in coffee that I would probably still buy it if they gave away Pura or Coles branded milk for free...

            Originally posted by 232C3320222429292A2B450 link=1299533787/35#35 date=1304081004
            Hi Gary, without naming names, some time back i did a stint at a major dairy. Out of boredom on nightshift we would assist the guys on the bottling machines. Part of that was changing over the rolls of labels when they changed product.
            When they went from their normal premium milk to a "home brand" milk naturally i asked the question... whats the difference?
            Answer: "the label"...
            Things may have changed but then again, maybe not.
            Ill leave it there

            edit: oh yeah, the milk was local (southwest). never heard of any being trucked across from the dark side... bit far id reckon
            Pretty easy to confirm that; compare the nutrition information on the bottles...

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            • #51
              Re: Milking the price war is froth and trouble for coffee lovers

              Not only is Bannister Downs milk the choice for us enthusiasts and specialty coffee cafes, the packaging is biodegradable and recyclable. Its made from a certain  plastic that is different from others.

              I find $2.19 a litre good value when you consider the quality.

              I also use Margaret River Dairy Company organic milk with its good ole fashioned cream on top which you have to give a quick shake before using.
              Costs close to $5.00 for 2 litres.

              After using these quality products and then going back to Coles milk, there is distinct difference in taste, and frothing character.

              Consider also, the carbon footprint of shipping things from over east, and its an unstoppable moving force of competition.

              Take a look at eggs as another classic example.....

              Gary at G

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              • #52
                Re: Milking the price war is froth and trouble for coffee lovers

                Good news for the dairy farmers here in WA is that Coles will be paying the the major milk processor Harvey Fresh more for their milk, and on the condition that the increase in payment is passed on to the dairy farmers.

                The increase is expected to be 3.3 cents a litre extra.

                Farmers currently get paid 41cents a litre for milk, and they need about 50cents a litre to be sustainable.

                Information on this can be found on page 13 of The West Australian newspaper today Wednesday June 27th.

                Whether or not this will actually happen remains to be seen.

                I for one will continue to buy Harvey Fresh, Bannister Downs and Margaret River Organic Dairies from independent grocers.
                That way i know the farmers will be looked after, the same way we look after our coffee growers, the premise that no child labor is used for cherry picking, and the workers are cared for and paid the right money.

                I ask you to do the right thing too and ensure our hard working farmers livelihood is secure.

                Gary at G

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