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Milk that doesn’t froth

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  • #16
    Originally posted by brettreaby View Post
    I have found the worst for this is the Woolworths standard milk, cant get a decent froth. But i never have a problem with the Coles brand milk so there must be some differences between them
    Interesting, we only have Woolworths in our area, have had no problem with stretching their home brand milk, other than the seasonal issues most of us are aware of.

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    • #17
      Interesting for me as well: in fact it was over a year ago I came to this conclusion and avoided the WW product. might be time to get some and see if I still have the same issues.

      Just accidentally bought some a2 Lite: I do know for sure that for me the Lite stuff of any brand doesn't do it.



      Originally posted by Yelta View Post
      Interesting, we only have Woolworths in our area, have had no problem with stretching their home brand milk, other than the seasonal issues most of us are aware of.

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      • #18
        Milk that doesn’t froth

        Originally posted by cafelazio View Post
        I find that brand is irrelevant; more important is that it has the maximum use by date. I will not buy with less than 10 days, on fresh full cream milk, and it stretches and foams excellently - regardless of brand.
        -cafelazio.
        That could be it. I usually buy use by +14 days.

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        • #19
          For the first time I am trying the new Cold Pressed Raw Milk Made By Cow.

          It is full cream raw milk from Jersey cows at Berry NSW. It contains a huge 5.1 % butter fat. Dairy Farmers Full Cream milk has 3.4%.

          It is not heat pasteurised or homogenised. Just treated with cold high pressure to make it safe.

          Now available in all states of Australia.

          I like it and it does froth.

          It is costly at $6.65 per litre.

          I don't use a lot of milk as I am somewhat lactose intolerant. I drink macchiatos
          Last edited by Barry_Duncan; 8 March 2017, 02:48 PM.

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          • #20
            Originally posted by Barry_Duncan View Post
            For the first time I am trying the new Cold Pressed Raw Milk Made By Cow.

            It is full cream raw milk from Jersey cows at Berry NSW. It conntgains a huge 5.1 % fat.

            It is not heat pasteurised or homogenised. Just treated with cold high pressure to make it safe.

            Now available in all states of Australia.

            I like it and it does froth.

            It is costly at $6.65 per litre.

            I don't use a lot of milk as I am somewhat lactose intolerant. I drink macchiatos
            Hi Barry, you should try raw milk that is A2, my daughter is lactose intolerant as well and she can drink the A2 raw cows milk no problem.

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            • #21
              Originally posted by Barry_Duncan View Post
              For the first time I am trying the new Cold Pressed Raw Milk Made By Cow.

              It is full cream raw milk from Jersey cows at Berry NSW. It contains a huge 5.1 % butter fat. Dairy Farmers Full Cream milk has 3.4%.

              It is not heat pasteurised or homogenised. Just treated with cold high pressure to make it safe.

              Now available in all states of Australia.

              I like it and it does froth.

              It is costly at $6.65 per litre.

              I don't use a lot of milk as I am somewhat lactose intolerant. I drink macchiatos
              More info would be welcome. Thank you very much for bringing this to our attention.
              I was hoping they could overcome the silly laws we have in relation to raw milk.

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