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Clever Consommé Dripper?

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  • Clever Consommé Dripper?

    So, I had some tomatoes that were going to go bad and I decided to make a consomme (too much Masterchef?). I had all the ingredients but the recipe called for using a muslin cloth to filter the broth which I didn't have. Fortunately I did have an old CCD that I stopped using when I got an Aeropress. Perfect.
    Click image for larger version

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  • #2
    Good work!!

    Was it a god shot?

    Cheers

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    • #3
      Going to be some fruity notes in there.

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      • #4
        Hah, definitely some fruity notes, also some surprisingly meaty ones (maybe umami - whatever that is?).

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        • #5
          I have done this often to clarify stocks, can take a while but ends up really clean.

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          • #6
            Originally posted by ArtW View Post
            Hah, definitely some fruity notes, also some surprisingly meaty ones (maybe umami - whatever that is?).
            I seem to recall tomatoes have naturally occurring MSG :-).

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