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Linea Mini - Best temperature for dark roasts

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  • tompoland
    replied
    I dropped from 94 to 92. I think it's better? LOL.

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  • Tronn
    replied
    My advice would be to leave it at the default 93.5 for now. Get your grind and puck prep right first, then you can experiment with temperature last.

    I drink a large variety of coffee's, and rarely do I venture outside 93-95C. I can only recall one time when I had a particularly dark roast that I had to drop down to ~90C to get it drinkable...but to be honest the roast just wasn't great.

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  • dischucker
    replied
    The usual answer to these sort of questions is “let your taste buds decide”. But I’ll go out on a limb and say lower temps for darker roasts. I find lighter roasts are too acidic at lower temps so I bump up the temp for them and then drop it again for darker roasts. YMMV.

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  • monkeybean
    started a topic Linea Mini - Best temperature for dark roasts

    Linea Mini - Best temperature for dark roasts

    Recently picked up a Linea Mini. Preferred roast is dark. The machine comes set at the default of 93.5 degrees celsius. Wondering what the general consensus is for best temperature for dark roasts?
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