It's funny, I was going to qualify pourover by saying manual pourover, but it looked redundant.
Anyway, what you mention is not what I regard as pourover, that is basically auto drip. If it is setup and dialled in, so the poor old, run off his feet barista doesn't have to concentrate, then maybe. Still, never have had a good batch brew in Sydney either, your mileage may vary
Anyway, what you mention is not what I regard as pourover, that is basically auto drip. If it is setup and dialled in, so the poor old, run off his feet barista doesn't have to concentrate, then maybe. Still, never have had a good batch brew in Sydney either, your mileage may vary

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