Ive been reading around and it seems the manufacturer recommends to NOT backflush Miss Silvia.
Though my coffee flavor hasnt changed, I have had a problem with the pull taking longer and longer. Were looking at a full 3 minutes for a pull, sometimes longer.
I seem to still have good pressure when I froth my milk or run steam through my drip head to clean it out after a pull.
So now Im kind of unsure of what to do. The head looks clean. Ive even taken it apart and cleaned it to try to solve my flow problem, but its no better.
Im not even sure what to get to clean it. Done some key word searches on the forum, but Im either using the wrong key words or theres nothing really on the subject.
Thanks all!
Though my coffee flavor hasnt changed, I have had a problem with the pull taking longer and longer. Were looking at a full 3 minutes for a pull, sometimes longer.
I seem to still have good pressure when I froth my milk or run steam through my drip head to clean it out after a pull.
So now Im kind of unsure of what to do. The head looks clean. Ive even taken it apart and cleaned it to try to solve my flow problem, but its no better.
Im not even sure what to get to clean it. Done some key word searches on the forum, but Im either using the wrong key words or theres nothing really on the subject.
Thanks all!


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