Hi All,
Maintenance related question for E61 community - I am finding that I need to lubricate the lever fairly often (almost fortnightly) NB: my chemical backflush routine is every 6 weeks for reference.
My question is : are there any tricks or tips to keeping it smooth/lubed so I dont need to keep unscrewing and doing this every few weeks at a time. Maybe the type of lube, or the design of the machine at fault, I'm not too sure?
machine: Quickmill Rubino
lube: Inox premium food grade machine grease
Open to your comments, cheers.
Maintenance related question for E61 community - I am finding that I need to lubricate the lever fairly often (almost fortnightly) NB: my chemical backflush routine is every 6 weeks for reference.
My question is : are there any tricks or tips to keeping it smooth/lubed so I dont need to keep unscrewing and doing this every few weeks at a time. Maybe the type of lube, or the design of the machine at fault, I'm not too sure?
machine: Quickmill Rubino
lube: Inox premium food grade machine grease
Open to your comments, cheers.

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