I have a Giotto Premium that has a lever which is getting a bit squeaky and stiff. I believe this is quite easy to rectify, with the use of a little grease. Can anyone please help and advise on how to do this? Can it be done with or without disassembling the lever?
Also, what kind of grease is generally recommended for these types of jobs on espresso machines?
Thanks.
Also, what kind of grease is generally recommended for these types of jobs on espresso machines?
Thanks.

[*]Remove lever assembly and use food grade lube to lubricate between the spindle and the collar surrounding it.[*]Reassemble in reverse order
Comment