HI,
I have just purchase my first coffee machine and Isomac Tea Due with a MaCap M2M grinder- Purchased from Paul at * **** - who just a quick aside was sensational - spent ages with me. Gave me some beans - which i will certainly be back for more ( as the first bag has almost all gone down the drain.
Im trying to work out getting my grind right - but cant seem to find a balance between NO COFFEE coming out Vs coming out too quick.
Im also getting a fairly watery puck at the the end of the pull.
If I grind too fine the coffee comes out clumpy, and if i change the grind to a little more courser - each pull only takes about 10-15 seconds.
Ive been told the numbers in the grinder mean nothing.. but currently its sitting at around the 6 point.
My pressure gauge again Ive been told not too worry too much about this - rarely gets above 7-8psi...
Any advice?
thanks in advance!
I have just purchase my first coffee machine and Isomac Tea Due with a MaCap M2M grinder- Purchased from Paul at * **** - who just a quick aside was sensational - spent ages with me. Gave me some beans - which i will certainly be back for more ( as the first bag has almost all gone down the drain.
Im trying to work out getting my grind right - but cant seem to find a balance between NO COFFEE coming out Vs coming out too quick.
Im also getting a fairly watery puck at the the end of the pull.
If I grind too fine the coffee comes out clumpy, and if i change the grind to a little more courser - each pull only takes about 10-15 seconds.
Ive been told the numbers in the grinder mean nothing.. but currently its sitting at around the 6 point.
My pressure gauge again Ive been told not too worry too much about this - rarely gets above 7-8psi...
Any advice?
thanks in advance!
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