Originally posted by SilentBoB
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1/ Keep your beans recently roasted 10- 24days. Order off Andy and the issue is covered.full stop.
2/ Keep them fresh
3/ A consistent dose in grams
A good quality grinder of the 64mm flat burr type that Charlie reco'd you ....and of a similar one that Ive used for over a decade now produces consisitent quality ground's.
What ...I would recommend is that you also install an appropriate water filtration system for the coffee supply.
No need to thank me. And I'm simply a public member who lvs good coffee.
GL
EA



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