Hi guys,
I was wondering if someone knew what the typical grind size is for a turkish coffee? Ive been searching Google and have found sizes typically range from 100-200um and it would be great if someone could confirm this.
Either way, Im interested in buying a high quality turkish coffee grinder for a research project Im beginning. I need to grind coal (quite similar to coffee in many respects) to a reasonably consistent particle size similar to that of Turkish coffee. The higher the throughput in a single batch the better, but consistency in grind size is the most important factor to me. I must use a manual grinder as I need to avoid generating any significant amount of heat during the grinding process.
When searching the only Turkish coffee grinder I can find is the Zassenhaus 175M. I was wondering if anyone could suggest any other manual grinders to investigate?
Thank you for your help
I was wondering if someone knew what the typical grind size is for a turkish coffee? Ive been searching Google and have found sizes typically range from 100-200um and it would be great if someone could confirm this.
Either way, Im interested in buying a high quality turkish coffee grinder for a research project Im beginning. I need to grind coal (quite similar to coffee in many respects) to a reasonably consistent particle size similar to that of Turkish coffee. The higher the throughput in a single batch the better, but consistency in grind size is the most important factor to me. I must use a manual grinder as I need to avoid generating any significant amount of heat during the grinding process.
When searching the only Turkish coffee grinder I can find is the Zassenhaus 175M. I was wondering if anyone could suggest any other manual grinders to investigate?
Thank you for your help

Comment