Just got a new black Kony E from Chris at Talk Coffee. I love the look of it next to the Alex Duetto.
I just have a few questions:
What is the time most of you run your kony for to clean out the old grinds each time?
When it comes to the run in of these grinders what have most people experienced? Should I try and get a batch of coffee just to put through it or is ok to drink the coffees almost straight away?
Also is it a problem with these grinders not having much coffee in the hopper as I normally grind on demand?
Any feedback will be apprieciated thanks
Jono



I just have a few questions:
What is the time most of you run your kony for to clean out the old grinds each time?
When it comes to the run in of these grinders what have most people experienced? Should I try and get a batch of coffee just to put through it or is ok to drink the coffees almost straight away?
Also is it a problem with these grinders not having much coffee in the hopper as I normally grind on demand?
Any feedback will be apprieciated thanks
Jono




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