Originally posted by Journeyman
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It has not really explained why people with what are apparently reasonable skills, fail to get consistently good to great results after spending thousands on hardware.
I mentioned earlier that I am happy to run a comparison on our bench for any owner of these less expensive grinders- same machine, same coffee and as close as the grinder will allow me to replicate same pour. Journeyman, if you are in Melbourne, you're welcome to make a time to swing by.

Do I just check your location in the Sponsors thread?
That might explain why I have such a problem getting a good coffee. I always figured a Long Strong Mach was just an extra shot in a macchiato. T'Hooft here in Bendigo is one of the few places where they suggested I change beans to get my coffee. It also offers a reason why some of the old Italian places would give me my LS M in a picco cup...
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