Hi All, First Post.
Currently Running a Breville Smart Grinder brewing Chemex, V60, Aero & Mocca Master.
It's my second. Bang for your buck they are great. The inconsistent grind plays havoc with the Chemex. Time to upgrade.
At the same time I have decided to get back into espresso at home and am planning on picking up a Rocket Giotto PID so am now looking for what seems to be impossible, a grinder for both brewed and espresso.
At first I was looking at the Mazzer mini e. looks neat, good reports and has electronic and manual dose but after a bit of digging it looks to be a real pain to change the settings.
I have been pointed towards a Ditting, not sure how the will go with espresso but they sure look easy to adjust. At that price though I'm almost at an EK43 (and spending more on the grinder than I was on the machine) Should I be looking for a cheaper Deli style grinder?
Does anyone have any recommendations for a grinder around the $1500 mark that will swap between brew methods. I really don't want to buy two $750 grinders and sit them side by side.
Thanks in advance.
Currently Running a Breville Smart Grinder brewing Chemex, V60, Aero & Mocca Master.
It's my second. Bang for your buck they are great. The inconsistent grind plays havoc with the Chemex. Time to upgrade.
At the same time I have decided to get back into espresso at home and am planning on picking up a Rocket Giotto PID so am now looking for what seems to be impossible, a grinder for both brewed and espresso.
At first I was looking at the Mazzer mini e. looks neat, good reports and has electronic and manual dose but after a bit of digging it looks to be a real pain to change the settings.
I have been pointed towards a Ditting, not sure how the will go with espresso but they sure look easy to adjust. At that price though I'm almost at an EK43 (and spending more on the grinder than I was on the machine) Should I be looking for a cheaper Deli style grinder?
Does anyone have any recommendations for a grinder around the $1500 mark that will swap between brew methods. I really don't want to buy two $750 grinders and sit them side by side.
Thanks in advance.
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