Originally posted by K_Bean_Coffee
My post was not about consistency of function, it was about variance of grind particle SIZE and DISTRIBUTION of those different sizes. It is not about one being " better " than the other, it is about different types of equipment producing different things for different purposes.
My sources are varied, other forums, various high profile coffee pros like Perger, Socratic Coffee and of course actually testing lots of different grinders over 1000s of roasts / experimenting with different profiles and extraction techniques, like in the Rafino thread sieving out / selecting certain size of grind particles to achieve certain things.
Tasting and conversing with real people who are using different equipment to produce different styles of coffee.




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