A while ago I posted about the setup I was using for roasting using a breadmaker and halogen floodlights.
http://coffeesnobs.com.au/YaBB.pl?num=1196336104/new
That rig is still operational but because it is restricted to 5-600gram, I decided to upsize to a larger capacity roaster.
The new configuration uses a bigger, double-paddle breadmaker called a Breville Breadmaster Bigloaf. It is paired with an off-the-shelf 1500w floodlight as the heat source, loaded with a second 1000w light. I vary the heat of the smaller light with a Jaycar dimmer.
The breadmaker has been modified to bypass the regular circuitry so that the motor starts when it is switched on. The control panel has been replaced by a piece of cement sheeting.
The original paddles were not giving me enough agitation for large bean volumes, so I experimented in enlarging them by folding some sheet brass around them. As this worked nicely, paddle development has gone no further.
The light is mounted above the breadmaker with some bolts which enabled me to adjust the height of the heat source so as to maximise heating without overheating the beans on top. It is hinged using the floodlights glass frame (without the glass) and the wallbracket is now a heatproof handle, so I can easily keep an eye on progress.
I started off roasting a kilo of green beans, reaching first crack around 11 minutes with all 2500w. I then ease off with the dimmer. I found that I was able to increase the capacity to 1.25 kilos, which adds a few minutes to the time it takes to get to first crack, but roasts routinely finish around 18 or 19 minutes. I find this a convenient roast size as it is half a Coffee Snobs green bean bag. The drop weight is just over a kilo.
I will post some pictures of the machine in action shortly.
cheers
Andrew

http://coffeesnobs.com.au/YaBB.pl?num=1196336104/new
That rig is still operational but because it is restricted to 5-600gram, I decided to upsize to a larger capacity roaster.
The new configuration uses a bigger, double-paddle breadmaker called a Breville Breadmaster Bigloaf. It is paired with an off-the-shelf 1500w floodlight as the heat source, loaded with a second 1000w light. I vary the heat of the smaller light with a Jaycar dimmer.
The breadmaker has been modified to bypass the regular circuitry so that the motor starts when it is switched on. The control panel has been replaced by a piece of cement sheeting.
The original paddles were not giving me enough agitation for large bean volumes, so I experimented in enlarging them by folding some sheet brass around them. As this worked nicely, paddle development has gone no further.
The light is mounted above the breadmaker with some bolts which enabled me to adjust the height of the heat source so as to maximise heating without overheating the beans on top. It is hinged using the floodlights glass frame (without the glass) and the wallbracket is now a heatproof handle, so I can easily keep an eye on progress.
I started off roasting a kilo of green beans, reaching first crack around 11 minutes with all 2500w. I then ease off with the dimmer. I found that I was able to increase the capacity to 1.25 kilos, which adds a few minutes to the time it takes to get to first crack, but roasts routinely finish around 18 or 19 minutes. I find this a convenient roast size as it is half a Coffee Snobs green bean bag. The drop weight is just over a kilo.
I will post some pictures of the machine in action shortly.
cheers
Andrew





8-)
Comment