Re: New Korean Home Roaster soon avialable in Australia- I-Coffee-
Hi Deborah,
You must be roasting really dark and well into rolling second crack for this much oil to accumulate.
Mine had done a few hundred kilos and I have washed the drum once- when I overdid it.
Try cooling at the very first snaps of 2nd. You will get less oil and you may like the coffee more as well.
Cheers
Chris
Originally posted by 2F2E2924392A23734B0 link=1306903767/149#149 date=1331956349
You must be roasting really dark and well into rolling second crack for this much oil to accumulate.
Mine had done a few hundred kilos and I have washed the drum once- when I overdid it.
Try cooling at the very first snaps of 2nd. You will get less oil and you may like the coffee more as well.
Cheers
Chris

Comment