Hi Roasters,
Anyone have some stale brown or some roasts the didn't quite work out?
Our mini mazzer is getting new burrs and I've read it's recommended to "season" them with 2KG of coffee but have nothing on hand.
I live in the North Ryde area of Sydney.
Edit: I need to put at price on the a stale coffee request, site policy. How about $2.35/KG.
Cheers!
Rob
Anyone have some stale brown or some roasts the didn't quite work out?
Our mini mazzer is getting new burrs and I've read it's recommended to "season" them with 2KG of coffee but have nothing on hand.
I live in the North Ryde area of Sydney.
Edit: I need to put at price on the a stale coffee request, site policy. How about $2.35/KG.
Cheers!
Rob
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