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BeanBay GREEN December 2008

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  • #31
    Re: BeanBay GREEN December 2008

    Originally posted by davehoz link=1228454500/20#29 date=1229166210
    Should I get the special $107 bag if Ive been roasting less than a month? What do you people suggest I get after I finish roasting the sample pack?
    I know if I could afford it Dave, Id be jumping at the chance of owning some of the best beans in the world. If you do get em, theres no need to have to roast em straight away. Store them in an airy, dark, cool and dry spot somewhere and not close to anything with odours that the beans may absorb. In ideal storage conditions, they will last quite a long time, up to three years but I dont think I could wait that long.

    Grab yourself a Starter Pack and learn how to roast these to your palate, and maybe a bag or two from the GreenBay selection. Once you are confident, you can give the CoE beans a try.

    Mal.

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    • #32
      Re: BeanBay GREEN December 2008

      Originally posted by davehoz link=1228454500/20#29 date=1229166210
      Should I get the special $107 bag if Ive been roasting less than a month? What do you people suggest I get after I finish roasting the sample pack?
      Are you happy with your roast at the moment? If you are I think its worth getting them. The cup of excellence beans I found very easy to roast as they are really evenly graded, which means first and second cracks are very uniform and easy to pick up.

      Come on, give it a go!

      However, if you really dont like what you are currently roasting. I suggest you get some Strictly hard beans (SHB) to get a feel of it, so most of the Central American beans, Colombian or Brazilian Daterra; which will be very similar in roasting character compare to the cup of excellence beans.

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      • #33
        Re: BeanBay GREEN December 2008

        Thanks for the advice. Took a sample of a multi region blend of mine to the local GJs and they loved the taste. Would love to make it my signature blend, but dont know if Andy has enough beans to help me out.

        Blend
        50 % Zimbabwe Pezuru Estate AA
        50 % Brazil Santos

        Roasted using an Iroast 2.0 using the preset 2 option, pressing the coo/temp button with 6 minutes left on the clock. My brother reckons it tastes as good as the Campos Obama blend. Ive got a Breville grinder ($65), but does the espresso grind too corse. How much should a good grinder cost? Any brand recommendations?

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        • #34
          Re: BeanBay GREEN December 2008

          Dave - good to see another home roaster showing his wears. Mate you really need to post the grinder question under "Grinders" in the main page. The short answer is that your home roasting of great beans will go to waste with a $60 blade grinder (assuming its blade at that price if that was the new price, but my comments apply irrespective of the "cutter" type). It will not be grinding fine enough or even enough.

          Cheers

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          • #35
            Re: BeanBay GREEN December 2008

            Oh well, what have I got to lose

            I just ordered a pack..............

            The payment should show in your account Monday / Tuesday Andy

            After drinking sad coffees around the world (especially in Asia) :-/

            Im looking forward to some "great coffee" ;D

            Plus the challenge of getting it right first time in the roaster

            Ill put some "training" into my roasting before roasting this lot :

            Ill let you know how it all goes

            Warren

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            • #36
              Re: BeanBay GREEN December 2008

              Which Mountain Top makes the better tasting espresso?

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              • #37
                Re: BeanBay GREEN December 2008

                My order arrived today. Cant wait to try out the CoE beans, have been reading up on them on the CoE website. And the Sumatran sounds pretty good too.

                Thanks Andy, very fast service as always and much appreciated. Just in time for the Christmas break.

                Comment


                • #38
                  Re: BeanBay GREEN December 2008

                  Originally posted by davehoz link=1228454500/20#35 date=1230001811
                  Which Mountain Top makes the better tasting espresso?
                  Dave, I enjoy both of them. Depends on your taste. The bin 549 is more different. There are threads in the cupping section of this site. Here is a summary from the MTE website:

                  Bin 478 - also derives from a semi-washed process, but is a more delicate and well balanced style of coffee; soft acidity, mellow sweetness and even body.

                  Bin 549 - is a late harvest semi-washed process; this is a little wild and gamey with a fruity, berry-style sweetness, perhaps not for all tastes, but very distinctive.

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                  • #39
                    Re: BeanBay GREEN December 2008

                    Originally posted by davehoz link=1228454500/20#35 date=1230001811
                    Which Mountain Top makes the better tasting espresso?

                    I personally think the Bin 478 will be a better bet. I have tried the BIN35 myself, even though its very sweet and full of dark fruits, its quite single dimension in term of character... needs to be a bit brighter to be enjoyed as a single origin. Makes a good blending bean though, for those blend thats missing fruits and dark berry type sweetness.

                    Have read a few reviews regarding the Bin 478 and apparently its a more balanced cup in term of sweetness and acidity.

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                    • #40
                      Re: BeanBay GREEN December 2008

                      My CoE arrived today ;D

                      Thanks Andy for the quick service

                      After I get the Hottop ( thanks Greg & Robin for the quick service ) sorted with its settings ( I have a starter pack for this )

                      Ill be able to roast some CoE for "special occaisions"

                      If I can wait that long :

                      All the best for the season everone

                      Warren.

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                      • #41
                        Re: BeanBay GREEN December 2008

                        got some african red chocky coming, also got some very excited children who remember the last lot of it i got, mind you i have also been known to be partial to the odd african red hot chocky as well...... all the best for the christmas period.
                        remember what its all about and its not some fat guy in a red suit either,
                        Jesus is the reason for the season, and you are his motivation.... God bless you all. Ray.

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                        • #42
                          Re: BeanBay GREEN December 2008


                          Very nicely put Ray.
                          Enjoy the celebration!

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                          • #43
                            Re: BeanBay GREEN December 2008

                            I woke up to find a COE samle Pack with my name on it

                            Thanks to CSer Sammus for helping my Mrs organise it. I am roasting the Columbian this afternoon. Will aim to pull at 18 mins just before SC.

                            Merry Christmas!

                            Comment


                            • #44
                              Re: BeanBay GREEN December 2008

                              Mmmmm Aussie MTE when did that sneak into Greenbay?

                              If I can get the 478 anywhere near the Pioneer version I had a month or so back I will be a very happy snob

                              [smiley=thumbup.gif] Nice one Andy

                              Comment


                              • #45
                                Re: BeanBay GREEN December 2008

                                But why is the Mountain Top Coffee so expensive? I thought the whole farm is fully mechanized. Isnt that suppose to make the price cheaper as less labour is needed?

                                The Bin35 I tried before was a good coffee but not any better than the Blue Horse Harar, except its 2.5 times more expensive.

                                I mean the Mountain Top Coffee is already 1 up compare to import coffee by saving cost putting it on the ship and the cost of going through the quarantine.

                                So I am a bit puzzled here. :-? :-?

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