Originally posted by 282F2B242C263323242D4A0 link=1232041993/32#32 date=1232091614
To put it into perspective though, 58kg is PNG Kimel.
That leaves less than 35kg, which Im reducing faster now by trying something different each week.
I roasted some Mandheling before Christmas.
Im finishing off last weeks roast of Sulawesi Toraja.
I have some Costa Rican Santa Elena resting at the moment to try soon.
Any suggestions for what I should roast next?
I was thinking some Kenyan Masai Estate.
Id love to try the Sumatra Blue Lintong from tomorows BeanBay but I need to use up a bit more of my older stock.

So by then if you still cant make a decent roast time for Brown Bay 

Leave a comment: