The problem I see with local suppliers is both the high labour cost (passed on to the end user of course) and the perceived lower quality from lack of altitude.
Neither may be correct. ;)
I have a feeling that we did a Skybury in the early days... but I might be dreaming though.
Someone in the forum also bought a coffee plant and some beans from a NSW grower... hands-up who that was.
Ill contact you and some other local producers over time and see if we can get some interest in at least an open minded look from the membership ;D